Tag Archive: choripan
You are browsing the tag archive for choripan.
You are browsing the tag archive for choripan.
The first thing I do when I step foot in Buenos Aires is make a b-line to a local parilla for a choripan! It’s one of the most popular sandwiches consisting of a large chorizo sausage split lengthwise topped with a large dollop of chimichurri sauce served on a crusty roll. The name comes […]